Sausage Making Workshop with The Good Farm's Jefferson Munroe
Using island-raised, all natural, heritage breed pork from The FARM Institute, participants will make different varieties of sausages. Includes a tasting and sausages to take home. Fee includes hands-on demo and 1/2 price admission to the Meat Ball later in the evening. Registration required. Call 508-627-7007 to sign up.
Promoted by:
MV Agricultural Society
MV Agricultural Society
For the Benefit of:
The Martha's Vineyard Agricultural Society
1/2 price admission to the Meat Ball for Jefferson Munroe's Sausage Making Workshop (10am - 1pm) attendees. Registration required. Call 508-627-7007 to sign up.














